The Newscaster/Nature Coast News
PAGE 7 - November 2, 2011
Food Ranch Meat Specials
Cook's
Fresh Boneless-Skinless
USDA Western Beef
Porterhouse Steak
Chicken Breast
Smoked Hams
$1.99
$6.99
$1.59
Shank Portion
Lb.
Lb.
Fresh Boneless
T-Bone Steak
Lb.
Butt Portion $1.89
$2.69
Chicken
$6.89
Lb.
Tenders
Lb.
Lb.
Any Size Pkg.
Always a Hit! Fresh Pork
USDA Western Beef
Boneless Center Cut
Boston Butt
Boneless Rump or
$1.69
or Butterfly
Roast
Bottom Round
Pork Chops
Lb.
Roast
$3.29
$2.99
Pork Baby Back
$4.29
Ribs
Lb.
All Clausen Pickles
Seabest
Shoppers Value
Ind. Quick Frozen
Sliced Bacon
Whole, Halves, Slices
$2.69
$2.99
Raw Catfish
M i n i Oz. Jars
Dills
Nuggets
12 Oz. Pkg.
20-32
Farm Fresh Fully Cooked
Armour Original or Italian
$4.99
$2.79
$2.99
Microwave Bacon
2 Lb. Bag
Meat14 Oz.
Balls
2 .1 Oz. Pkg.
Dairy
Frozen
Borden Cheese
Flavorite Grated
2/$4
Parmesan
8 Oz. Shreds
Flavorite Garlic Bread
Stoneridge Ice Cream
or Chunks
$399
Cheese
48 Oz.
Borden American Singles
$2
$2
Varieties
59
29
2/$3
12 Oz.
Pepperidge Farms Cakes
8 Oz.
2/$6
19 Oz.
11.25 Oz.
Florida Natural Orange
Activia Yogurt
Varieties
Totinos Family Size
Bertoli Dinners
Juice
Pizzas
59 Oz.
21-24 Oz.
4 Pack
16-16.9 Oz.
Varieties
Varieties
Varieties
2/$5
$6
2/$6
2/$4
99
FARM TO MARKET FRESH
Sweet
Florida
Fresh Pack
Vine Ripe
Idaho
Potatoes
Caesar Salad Tangerines
Tomatoes
Onions
99
4
100 Count
$1
2/59
$2
4
39
$2
39
99
Lb.
Lb.
4 Lb. Bag